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>> Sunday, September 21, 2008

Snake Bean

Just love this veg. I usually stir-fry them with lots of garlic and soy sauce. Throwing them into some Thai green curry is also very nice!

***

Hi all, thanks so much for the very best wishes for our wedding! We are so happy to share our happiness with all of you :). There are a lot going on at my end since we got back to Melbourne so updates will come shortly after I have things under control. Meanwhile, just want to say I miss my kitchen heaps!

Finished dishes


9 comments:

Manggy 11:33 PM  

YAY! I can't wait! I hope you guys are all settled now!
By the way, I love the beans too! We recognize them as "string beans" (sitao) here, though :)

Nora B. 6:30 AM  

Welcome back, Anh. I look forward to all the updates. :-)

p/s: will u upload some photos on facebook...?

katiez 4:17 AM  

Yes, best wishes indeed. Look forward to the updates... Have fun!

Gattina 5:22 PM  

Mrs, start to cook for two (or more... later :) :) from now on! Lovely shot on that string beans!

sunita 10:16 PM  

That's such a wonderful photo....love this bean :-)

pixen 9:21 AM  

Hi Anh,
firstly congratulations to your engagement!

2nd.. thank you for sharing your time and recipes! I had been reading your blog for sometime now. I have an award waiting for you in my blog.

thank you again for those lovely picts and recipes.

take care :-)

** 12:58 PM  

I missed your bakes and cooks. Congratulation on your "promotion" Mrs *

Indonesia-Eats 2:05 AM  

long time no visit this blog... congratz on your wedding, anyway

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