Weekend Herb Blogging #309 – The recap

As usual, we have an array of interesting dishes for WHB!

I certainly enjoy reading all the ideas and recipes. A special thank to Haalo, who has been the driving force for WHB for a while now. WHB #310 will be hosted by Christina from La Cucina di Cristina! Please see the details in this post.

{Purple Sweet Potato Chiffon Cake} by Cheah from No-frills Recipe

A light and pretty cake. Perfect with a cuppa. 

{Tunisian Vegetable Ragout with Quinoa} by Janet of The Taste Space

Colorful, healthy with lots of spices. I can see myself making this again, and again.

{Cauliflower and cheese sformato} by Cristina from La cucina di Cristina

A new dish to me! This is the Italian of savoury souffle! 

{Spinach pancakes} by Johanna from Green Gourmet Giraffe Blog

A pancake recipe with personality. Look at that vibrant color!

{Risotto Venere with Cotechino} by Haalo @ Cook almostanything at least once

Another colorful dish! I have never heard of Riso Venere - Italian Black Rice before. Have you?

{Neapolitan potato gateau} by Cinzia from Cindystar 

A perfect side dish for every table! Love the concept, and the name? So good!

{Beetroot chutney} by Bri from  Briggishome

A essential, pretty pickles. I love the spices, the color, the atmosphere of Bri's post...

{Kimchi and potato pancakes} by Anh from A food lover's journey

A simple pancakes that use one of my favourite pickles, kimchi

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That is for WHB #309! See you at later recaps :)