And celebrate Ramadan in style…
During Ramadan we naturally eat more Middle Eastern food in our house, particularly Turkish food. I owe these habits to all the friends & mothers I have known over the year. I didn’t have a Ramadan cooking repertoire under my belt before marriage. Now I do! A mix and match of different cuisines, an exciting mix and very much reflect the diversity in our paths.… Continue Reading
{Weekend Herb Blogging}
Avocado has a really interesting name in the Vietnamese language. We call it “trái bơ”, literally means butter fruit. I remember being so curious about the fruits as a kid. Did it taste like butter? Was it white?… Continue Reading ...
The morning after Ramadan. The air was crisp and cold. Out of habits in the past month, we still woke up way before sunrise. We waited for the morning birds to sing and break the night silence. It was a moment of transient and peace.… Continue Reading ...